Patsy'S Blueberry Delight - cooking recipe

Ingredients

1 angel food cake, chunked
1 (16 oz.) can blueberry pie filling
1 pt. fresh or frozen blueberries
3 pkg. Dream Whip
1 1/2 c. milk (put milk, bowl and beaters in freezer for a few minutes)
1 1/2 c. powdered sugar
8 oz. cream cheese, softened

Preparation

Whip the milk and Dream Whip until stiff.
Beat cream cheese and powdered sugar. Fold these two mixtures together.
Fold this into angel food cake.
Mix blueberries and pie filling.
Layer in trifle bowl in this order: cake, blueberries, cake, blueberries. May be made with strawberries also.