Glazed Fruit Salad - cooking recipe

Ingredients
    1 (15 oz.) can fruit cocktail, drained
    1 (11 oz.) can mandarin oranges, drained
    1 (15 oz.) can chunk pineapple, drained
    2 bananas, sliced
    1 c. coconut
    1 c. miniature marshmallows
    1 (21 oz.) can peach pie filling
Preparation
    Combine all ingredients, stirring gently to mix.
    Chill at least 2 hours before serving.

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