Glazed Fruit Salad - cooking recipe
Ingredients
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1 (15 oz.) can fruit cocktail, drained
1 (11 oz.) can mandarin oranges, drained
1 (15 oz.) can chunk pineapple, drained
2 bananas, sliced
1 c. coconut
1 c. miniature marshmallows
1 (21 oz.) can peach pie filling
Preparation
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Combine all ingredients, stirring gently to mix.
Chill at least 2 hours before serving.
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