Goodie Bars - cooking recipe
Ingredients
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1 1/2 sticks oleo
1 1/2 c. graham cracker crumbs
1 (8 oz.) pkg. chocolate chips
1 (8 oz.) pkg. butterscotch chips
1 can Pet milk
1 c. chopped nuts
Preparation
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Melt the oleo in a 12 x 15-inch pan.
Sprinkle the graham cracker crumbs over the butter.
Spread the chocolate chips over the butter.
Spread the butterscotch chips over the chocolate chips.
Pour the Pet milk over the above and sprinkle with the chopped nuts.
Bake at 350\u00b0 for 30 minutes. Cut while still warm. Makes 30 (1 x 1 1/2-inch) pieces.
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