Overnight Lasagna - cooking recipe

Ingredients

1 (15 oz.) can tomato sauce
1 qt. tomatoes
3 tsp. oregano
1/2 tsp. pepper
1 lb. ground beef
1 lb. lasagna noodles (uncooked)
1 lb. pkg. Jimmy Dean sausage
2 tsp. Accent
1 tsp. onion salt
1 tsp. minced garlic
1 c. grated Parmesan cheese
1 c. shredded Cheddar cheese
1 lb. shredded Mozzarella cheese
1 can mushrooms
1 large onion, diced

Preparation

Combine in a Dutch oven the tomato sauce, tomatoes, Accent, oregano, onion salt, pepper, garlic, mushrooms and onion.
In frying pan, brown beef and pork sausage.
Add to tomato mixture. Cook at simmer for 1 hour.