Baked Coconut Pie - cooking recipe
Ingredients
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3 c. sugar
1 stick margarine or butter, melted
4 Tbsp. flour (self-rising)
1 tall can milk
4 eggs
3/4 c. water
2 tsp. vanilla
pinch of salt
7 oz. pkg. coconut
2 deep dish pie shells
Preparation
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Three regular pie shells may be used instead of 2 deep dish pie shells.
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