Baked Coconut Pie - cooking recipe

Ingredients
    3 c. sugar
    1 stick margarine or butter, melted
    4 Tbsp. flour (self-rising)
    1 tall can milk
    4 eggs
    3/4 c. water
    2 tsp. vanilla
    pinch of salt
    7 oz. pkg. coconut
    2 deep dish pie shells
Preparation
    Three regular pie shells may be used instead of 2 deep dish pie shells.

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