Cranberry Surprise Corn Muffins - cooking recipe

Ingredients

1 c. enriched cornmeal
1 c. all-purpose flour
1/4 c. granulated sugar
4 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 egg
1/4 c. vegetable oil
1/2 c. cranberry-orange relish

Preparation

Heat oven to 425\u00b0.
Grease 12 medium muffin cups.
Combine cornmeal, flour, sugar, baking powder and salt.
Combine milk, egg and oil; add to dry ingredients, mixing just until dry ingredients are moistened.
Fill prepared muffin cups 2/3 full.
Place 1 1/2 teaspoons of relish in center of each muffin cup.
With tip of spoon, press lightly into batter.
Bake for 15 to 20 minutes.
Cool 5 minutes in muffin pan; remove to wire cooling rack.
Makes 1 dozen muffins.