Easy Chicken Pie - cooking recipe

Ingredients

3 or 4 boneless chicken breasts, cooked and cut into small pieces when cooked
1 can chicken soup
2 c. chicken broth
1 c. self-rising flour
1 stick butter, melted
1 c. sweet milk

Preparation

Put chicken, soup and broth in casserole dish.
Mix flour, butter and milk.
Pour over chicken.
Bake at 350\u00b0 for about 1 hour or until brown.