Kelli'S Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. chopped onion
1 1/2 to 2 c. Minute rice
1 (8 oz.) jar Cheez Whiz or 8 oz. Velveeta
1/2 stick butter

Preparation

Cook broccoli according to package directions and drain. Melt cheese and butter. Mix all ingredients together and place in 9 x 13 casserole dish. Bake, uncovered, at 350\u00b0 for 1 hour.