Baked Pineapple - cooking recipe
Ingredients
-
2 (20 oz.) cans pineapple chunks
1/2 c. regular flour
1/2 c. sugar (white)
1 c. shredded Cheddar cheese
1 tube Ritz crackers
1 stick oleo, melted
Preparation
-
Spray 9 1/2 x 13-inch baking dish with Pam.
Leave a comment