Gop Meatballs - cooking recipe

Ingredients
    1/2 Tbsp. Worcestershire sauce
    1 egg
    1/3 c. grated onion
    1/2 tsp. salt
    1 lb. ground meat
    1/2 c. bread crumbs
    1/4 c. milk
    1/8 tsp. pepper
    1 (10 oz.) grape jelly
    1 jar chile sauce
Preparation
    Combine all but the jelly and chile sauce together.
    Form meatballs the size of a walnut and brown (skillet or oven).
    Drain well.
    Heat jelly and chile sauce and simmer over stove or in a crock-pot, stirring occasionally.
    Add meatballs and simmer about 30 minutes.

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