Gop Meatballs - cooking recipe
Ingredients
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1/2 Tbsp. Worcestershire sauce
1 egg
1/3 c. grated onion
1/2 tsp. salt
1 lb. ground meat
1/2 c. bread crumbs
1/4 c. milk
1/8 tsp. pepper
1 (10 oz.) grape jelly
1 jar chile sauce
Preparation
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Combine all but the jelly and chile sauce together.
Form meatballs the size of a walnut and brown (skillet or oven).
Drain well.
Heat jelly and chile sauce and simmer over stove or in a crock-pot, stirring occasionally.
Add meatballs and simmer about 30 minutes.
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