Strudel - Cool Dough - cooking recipe

Ingredients
    1 1/2 sticks margarine
    1 c. warm milk
    2 egg yolks
    3 c. flour
Preparation
    Melt margarine.
    Add to mixture consisting of:
    warm milk, egg yolks and flour.
    Mix together and divide dough in 6 portions. Chill for at least 3 hours.

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