Easy Tomato Aspic - cooking recipe

Ingredients
    1 (16 oz.) can Wegmans California sliced stewed tomatoes
    1 (3 oz.) pkg. lemon jello
Preparation
    Dissolve jello with scant cup of boiling water.
    Add contents of the can.
    Pour in mold and let set in refrigerator.
    Makes nice salad slices if molded in bread pan.

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