Easy Tomato Aspic - cooking recipe
Ingredients
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1 (16 oz.) can Wegmans California sliced stewed tomatoes
1 (3 oz.) pkg. lemon jello
Preparation
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Dissolve jello with scant cup of boiling water.
Add contents of the can.
Pour in mold and let set in refrigerator.
Makes nice salad slices if molded in bread pan.
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