Hummingbird Cake - cooking recipe

Ingredients

3 cups flour
2 cups sugar
1 tsp. baking soda
1 tsp. salt
2 cups chopped bananas
1 cup chopped nuts
1 tsp. cinnamon
1 1/2 cups vegetable oil
3 eggs
8 oz. crushed pineapple

Preparation

Grease and flour 10 inch tube pan.
In a large bowl mix dry ingredients.
Add remaining ingredients and stir until mixed. Hand mix only.
Pour into pan and bake 1 hour and 10 minutes at 350 degrees.
Cool on rack 25 to 30 minutes.