Shrimp Scampi - cooking recipe
Ingredients
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2 lb. unpeeled jumbo shrimp
1 medium onion, finely chopped
4 cloves garlic, minced
1/2 c. butter or margarine, melted
1/2 tsp. dried tarragon
2 Tbsp. fresh lemon juice
1/2 tsp. steak sauce
1/2 tsp. Worcestershire sauce
1/4 tsp. hot sauce
2 Tbsp. chopped fresh parsley
hot cooked fettucini
Preparation
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Peel and devein shrimp; set aside.
Cook onion and garlic in butter 3 to 4 minutes.
Add tarragon and next 4 ingredients. Bring to a boil.
Add shrimp and cook until it turns pink.
Add parsley.
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