Shrimp Scampi - cooking recipe

Ingredients
    2 lb. unpeeled jumbo shrimp
    1 medium onion, finely chopped
    4 cloves garlic, minced
    1/2 c. butter or margarine, melted
    1/2 tsp. dried tarragon
    2 Tbsp. fresh lemon juice
    1/2 tsp. steak sauce
    1/2 tsp. Worcestershire sauce
    1/4 tsp. hot sauce
    2 Tbsp. chopped fresh parsley
    hot cooked fettucini
Preparation
    Peel and devein shrimp; set aside.
    Cook onion and garlic in butter 3 to 4 minutes.
    Add tarragon and next 4 ingredients. Bring to a boil.
    Add shrimp and cook until it turns pink.
    Add parsley.

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