Peg'S Easy Pecan Pie - cooking recipe

Ingredients
    1/2 c. karo syrup
    1 c. sugar
    3 eggs
    pinch of salt
    1 c. pecans
    1 unbaked pie shell
Preparation
    Mix syrup, sugar, eggs and salt. Add pecans. Pour into pie shell and bake at 350 degrees until golden and toothpick test to center comes out clean.

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