Peg'S Easy Pecan Pie - cooking recipe
Ingredients
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1/2 c. karo syrup
1 c. sugar
3 eggs
pinch of salt
1 c. pecans
1 unbaked pie shell
Preparation
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Mix syrup, sugar, eggs and salt. Add pecans. Pour into pie shell and bake at 350 degrees until golden and toothpick test to center comes out clean.
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