Tomato Chow Chow - cooking recipe

Ingredients

3/4 peck green tomatoes
1 doz. green and red sweet peppers
2 hot peppers
8 onions
2 large heads cabbage
1 c. salt

Preparation

Grind and
add
salt;
cover
with water and cook until tender, about 1 hour.
Put in cloth bag; drip overnight.