Apple Pie - cooking recipe

Ingredients

5 apples
3/4 tsp. salt
1 c. sugar
1 tsp. cinnamon
3/4 c. flour
1 stick Parkay margarine

Preparation

Slice apples thin; add 1/2 teaspoon salt, 1/2 cup sugar and cinnamon.
Mix and pour into pie shell.
Mix flour, 1/4 teaspoon salt and 1/2 cup sugar.
Pour on top of pie.
Cut margarine in pats and place on top.
Bake at 350\u00b0 for 1 hour.