Pot Dinner - cooking recipe

Ingredients

1 lb. beef
3 cans kidney beans
2 cans pork and beans
2 cans butter beans
4 strips bacon
1 onion
1 c. ketchup
1/4 c. brown sugar
1 Tbsp. vinegar

Preparation

Fry your beef and bacon.
Mix together your canned ingredients.
Then add remaining ingredients.
Add beef and bacon (crumbled).
Stir together and simmer until done, approximately 25 to 30 minutes.