Hot Chicken Salad - cooking recipe

Ingredients

2 c. cooked, diced chicken
2 c. diced celery
1/2 tsp. salt
1 c. mayonnaise
2 Tbsp. lemon juice
1/2 c. slivered almonds
2 tsp. grated onion
1 c. crushed potato chips
1/2 c. grated cheese

Preparation

Mix first 2 ingredients.
Pour into greased baking dish. Cover with cheese and potato chips.
Bake at 350\u00b0 until bubbly around edges, about 30 minutes.
Serves 8.