Better Than Anything Cake - cooking recipe
Ingredients
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1 yellow cake mix with pudding
1 large box vanilla instant pudding
1 large container Cool Whip
1 (14 oz.) can crushed pineapple
1 c. sugar
Preparation
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Bake yellow cake according to directions.
Punch holes in cake while hot.
Warm pineapple with 1 cup sugar until warm and liquid; pour over hot cake.
Cool, then spread pudding that has been fixed by directions on the box.
Spread Cool Whip on top of pudding. Sprinkle on coconut and chopped nuts (optional).
Refrigerate.
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