E-Z Chicken - cooking recipe

Ingredients

1 pkg. onion soup mix
3/4 c. raw rice (not instant)
1 chicken or parts
1 can cream of mushroom soup
2 c. water

Preparation

Sprinkle dry mix in 9 x 13-inch casserole dish.
Add rice. Cut up chicken and place over rice.
Spoon mushroom soup over chicken and pour water over all.
Bake at 350\u00b0 for 1 hour or until brown.