Chocolate Delite Cake - cooking recipe
Ingredients
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1 (8 oz.) cream cheese
1 (3 oz.) cream cheese
2 sticks margarine
2 pkg. powdered sugar
1 bar German chocolate
1/4 c. hot water
Preparation
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Beat together cream cheese and margarine.
Add powdered sugar to mixture.
Dissolve chocolate in hot water and add to mixture. Blend well.
Put half of mixture in batter; reserve half for icing.
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