Chocolate Delite Cake - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1 (3 oz.) cream cheese
    2 sticks margarine
    2 pkg. powdered sugar
    1 bar German chocolate
    1/4 c. hot water
Preparation
    Beat together cream cheese and margarine.
    Add powdered sugar to mixture.
    Dissolve chocolate in hot water and add to mixture. Blend well.
    Put half of mixture in batter; reserve half for icing.

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