Sour Cream Pound Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines Butter Recipe golden cake mix
4 eggs
1 c. sour cream
1/3 c. Crisco oil
1/4 c. water
1/4 c. granulated sugar
Preparation
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Mix all ingredients, except sour cream, for 2 minutes, then add sour cream.
Bake at 375\u00b0 for 45 to 55 minutes.
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