Sour Cream Pound Cake - cooking recipe

Ingredients
    1 pkg. Duncan Hines Butter Recipe golden cake mix
    4 eggs
    1 c. sour cream
    1/3 c. Crisco oil
    1/4 c. water
    1/4 c. granulated sugar
Preparation
    Mix all ingredients, except sour cream, for 2 minutes, then add sour cream.
    Bake at 375\u00b0 for 45 to 55 minutes.

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