Rice And Sour Cream Casserole(Arroz Con Jocoqui) - cooking recipe
Ingredients
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3/4 lb. Monterey Jack cheese
3 c. sour cream
2 (4 oz.) cans peeled green chilies, chopped
3 c. cooked rice
salt and pepper
1/2 c. grated Cheddar cheese
Preparation
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May be made with macaroni and noodles or whole hominy instead of rice.
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