Chicken Diable - cooking recipe

Ingredients

1 split chicken breast (may substitute drums or thighs)
2 Tbsp. butter or margarine
1/4 c. honey
2 Tbsp. prepared mustard

Preparation

In a small pan, combine butter or margarine, honey and mustard.
Remove chicken skin.
Heat remaining ingredients.
Place chicken on a shallow pan and pour sauce over.
Bake 1 to 1 1/2 hours, basting frequently (uncovered).