Ham Rolls - cooking recipe

Ingredients

1/4 c. butter, softened
2 tsp. mustard
2 tsp. Worcestershire
2 Tbsp. poppy seed
1 small onion, grated
Brown 'N Serve rolls
4 slices ham
4 slices Swiss cheese

Preparation

Mix the first 5 ingredients; let set overnight.
Split rolls and smear both sides with mix.
Add ham and cheese.
Bake at 450\u00b0 for 15 minutes.