Aunt May'S Salad Dressing - cooking recipe

Ingredients
    3/4 c. white sugar
    2 Tbsp. flour
    2 eggs
    1 tsp. mustard
    salt and pepper to taste
    1/2 c. vinegar
    1/2 c. water
Preparation
    Beat eggs and mix into sugar and flour.
    Add mustard; salt and pepper to taste.
    Slowly add vinegar and water to egg mixture; stir continuously until boiling.
    If you like a stronger dressing, add more vinegar than water.

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