Aunt May'S Salad Dressing - cooking recipe
Ingredients
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3/4 c. white sugar
2 Tbsp. flour
2 eggs
1 tsp. mustard
salt and pepper to taste
1/2 c. vinegar
1/2 c. water
Preparation
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Beat eggs and mix into sugar and flour.
Add mustard; salt and pepper to taste.
Slowly add vinegar and water to egg mixture; stir continuously until boiling.
If you like a stronger dressing, add more vinegar than water.
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