Beef And Noodles(6 Servings) - cooking recipe

Ingredients
    1 lb. beef, cut into 2 x 2 1/2-inch strips, or lean ground beef
    1/2 c. sliced onion
    1 garlic clove, minced
    2 Tbsp. oil
    1 (6 oz.) can mushrooms, drained
    2 drops Tabasco sauce
    1 Tbsp. Worcestershire sauce
    1 Tbsp. soy sauce
    1/4 tsp. pepper
    1/4 tsp. paprika
    dash of nutmeg
    1 (10 3/4 oz.) can condensed tomato soup
    cooked noodles
Preparation
    Saut the beef, onion and garlic in oil. When browned, add the mushrooms, seasonings and soup. Simmer until the beef is tender. Serve over the cooked noodles.

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