Brownies - cooking recipe

Ingredients

1 cube butter
1 c. sugar
1 tsp. vanilla
2 eggs
2 sq. melted semi-sweet chocolate
1/2 c. flour
1/2 c. chopped nuts

Preparation

Cream butter, sugar and vanilla until fluffy. Add eggs and melted chocolate. Beat in flour and chopped nuts. Bake at 325\u00b0 for 25 to 35 minutes.