Red Potato Salad - cooking recipe

Ingredients

1 c. mayonnaise
1/4 c. Dijonnaise
2 Tbsp. vinegar
2 Tbsp. chopped parsley
1/2 tsp. salt
1/4 tsp. pepper
2 lb. small red potatoes, cooked and cubed
1 c. sliced celery
1/4 c. sliced green onions

Preparation

In a large bowl, combine first 6 ingredients. Stir in potatoes, celery and onions. Cover and chill.