Strawberry Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. strawberry jello
    2 c. hot water
    1 (13 1/2 oz.) can crushed pineapple
    1 (10 oz.) box frozen strawberries
    1 banana, mashed
    1/2 pt. sour cream
Preparation
    Mix jello and hot water; add pineapple, strawberries and banana.
    Pour half of mixture into dish.
    Allow to set.
    Cover with sour cream.
    Add remaining jello on top.

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