Strawberry Salad - cooking recipe
Ingredients
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2 (3 oz.) pkg. strawberry jello
2 c. hot water
1 (13 1/2 oz.) can crushed pineapple
1 (10 oz.) box frozen strawberries
1 banana, mashed
1/2 pt. sour cream
Preparation
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Mix jello and hot water; add pineapple, strawberries and banana.
Pour half of mixture into dish.
Allow to set.
Cover with sour cream.
Add remaining jello on top.
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