Biscuit Coffee Cake - cooking recipe

Ingredients

3 cans flaky biscuits
2 sticks butter
1 1/2 c. sugar
1/2 box cinnamon
2 c. nuts

Preparation

Melt butter and put into a bowl.
Mix sugar and cinnamon into a separate bowl.
Put nuts in another bowl.
Dip each biscuit into butter, then sugar mixture and then nuts.
Place into a greased tube pan in layers.
Bake 1 hour.