Butter Pecan Banana Pudding - cooking recipe

Ingredients
    2 boxes butter pecan instant pudding
    1 box vanilla wafers
    bananas, sliced
    1 (8 oz.) container Cool Whip (size, your choice)
    crushed pecans (optional)
Preparation
    Follow directions on box of pudding (mix with pecans).
    Layer vanilla wafers on bottom of bowl.
    Layer pudding on top of wafers. Layer sliced bananas on pudding. Continue layering wafers, pudding and bananas. Will fill one large bowl and a medium bowl. After all layers are finished, put Cool Whip on top. Garnish with finely crushed pecans.

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