Chocolate Layer Pie - cooking recipe

Ingredients

1 c. plain flour
1 stick margarine
8 oz. cream cheese
1 c. powdered sugar
1/2 (9 oz.) container Cool Whip
1 (6 oz.) pkg. instant chocolate pudding mix
2 1/2 c. milk
1/2 c. chopped pecans

Preparation

Mix flour and margarine together and press into a glass baking dish (7 1/2 x 12). Bake at 350\u00b0 for 15 to 20 minutes. Cool. Mix cream cheese, powdered sugar and 1/2 of 9 ounce container Cool Whip. Spread on cooled crust.