Broccoli Cheese Soup - cooking recipe
Ingredients
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3/4 cup butter
1/2 cup chopped onion
1/2 cup chopped celery
6 Tbsp flour (Wonder)
2 cups milk
2 cups half and half
2 cups Velveeta cheese (1 lb)
2 cups clear broth (chicken)
2 pkg frozen broccoli
Preparation
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Saute 1/4 cup butter with the onion and celery.
Melt 1/2 cup butter and add flour in large pan.
Add the other ingredients and cook until cheese is melted well.
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