Chicken Casserole - cooking recipe

Ingredients
    4 chicken breasts
    8 oz. sour cream
    1 can chicken soup
    40 Ritz crackers
    1 stick butter
Preparation
    Place chicken in dish; cover with sour cream and chicken soup mixture.
    Top with crushed crackers and pour melted butter over crackers.
    Bake at 350\u00b0 for 20 minutes.

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