7-Up Pound Cake - cooking recipe
Ingredients
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2 sticks butter
3/4 c. Crisco
3 c. sugar
5 eggs
1 tsp. lemon flavoring
1/2 tsp. coconut flavoring
7 oz. 7-Up
3 c. cake flour
Preparation
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Cream butter, Crisco and sugar together well.
Add eggs, one at a time, beating after each.
Alternately add flour and 7-Up, beating well after each addition.
Add flavoring; bake at 325\u00b0 for 1 1/2 hours.
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