7-Up Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    3/4 c. Crisco
    3 c. sugar
    5 eggs
    1 tsp. lemon flavoring
    1/2 tsp. coconut flavoring
    7 oz. 7-Up
    3 c. cake flour
Preparation
    Cream butter, Crisco and sugar together well.
    Add eggs, one at a time, beating after each.
    Alternately add flour and 7-Up, beating well after each addition.
    Add flavoring; bake at 325\u00b0 for 1 1/2 hours.

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