Hamburger Cornbread - cooking recipe

Ingredients

1/2 lb. hamburger
16 oz. cream-style corn
4 oz. shredded cheese
1/2 c. milk
1 egg
1/4 c. bacon grease
1/2 c. corn meal
1/2 c. soda
1/2 tsp. salt

Preparation

Brown beef; drain and set aside. Mix corn meal, corn, milk, egg and bacon grease; mix. Pour half in skillet. Pour hamburger over mix. Sprinkle cheese over mix. Pour the rest of batter. Bake 50 minutes in 350\u00b0 oven.