Garlic Cheese Grits - cooking recipe

Ingredients

4 c. water
1/2 tsp. salt
1 c. regular uncooked grits
1/2 c. butter
1 (6 oz.) roll process garlic cheese
2 c. Cheddar cheese, shredded
2 Tbsp. Worcestershire sauce
dash of Tabasco
1/2 tsp. garlic powder
paprika for garnish

Preparation

Combine water and salt in saucepan; bring to a boil.
Add grits.
Reduce heat to low and cook, covered, 10 minutes or until thickened, stirring occasionally.
Remove from heat.
Add butter, cheese roll, Worcestershire and garlic powder.
Stir until cheese melts.
Pour mixture into 1 1/2-quart greased baking dish. Sprinkle with paprika.
Bake at 350\u00b0 for 15 to 20 minutes.
Yield: 6 servings.