Orange Marmalade Rolls - cooking recipe

Ingredients

1 pkg. Pillsbury rolls
butter
orange marmalade

Preparation

Pierce, cut off package Pillsbury rolls.
Roll out to 1/4-inch thick.
Spread with butter and orange marmalade.
Roll up and wet edges to hold them together.
Slice off and put in muffin pan.
Let rise 2 hours and bake 10 minutes at 400\u00b0.