Sour Cream Noodle Bake - cooking recipe

Ingredients

1 (8 oz.) pkg. noodles
1 lb. ground beef
1 Tbsp. butter
1/8 tsp. black pepper
1/4 tsp. garlic salt
1 c. shredded cheese
1 c. tomato sauce
1 c. creamed cottage cheese
1 c. sour cream
1 c. chopped green onions

Preparation

Cook noodles and rinse; brown meat, add spices.
Combine noodles, cottage cheese, chopped onions and sour cream. Alternate, layer of noodles and meat.
Top with shredded cheese. Bake at 350\u00b0 for 20 to 25 minutes.