Cheesy Oven Fries - cooking recipe

Ingredients

4 medium potatoes
1/3 c. Parmesan cheese
3/4 tsp. salt
3/4 tsp. garlic powder
3/4 tsp. paprika
1/2 stick butter, melted

Preparation

Wash potatoes well and cut each one into 8 wedges.
Set aside. Combine cheese and next 3 ingredients, stirring well.
Dip potato wedges in melted butter and roll in cheese mixture.
Arrange in single layer on lightly greased sheet pan.
Bake, uncovered, at 375\u00b0 for 40 minutes or until potatoes are tender and browned.