Catfish Stew - cooking recipe
Ingredients
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2 lb. catfish (boneless)
6 potatoes
2 large onions
1 qt. tomato juice
2 cans tomato paste
1/2 bottle ketchup (for sweetness)
salt
pepper
Preparation
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Combine all ingredients and cook at high temperature until potatoes are done.
Add salt and pepper to taste.
Let simmer for 15 minutes and ready to serve.
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