Catfish Stew - cooking recipe

Ingredients
    2 lb. catfish (boneless)
    6 potatoes
    2 large onions
    1 qt. tomato juice
    2 cans tomato paste
    1/2 bottle ketchup (for sweetness)
    salt
    pepper
Preparation
    Combine all ingredients and cook at high temperature until potatoes are done.
    Add salt and pepper to taste.
    Let simmer for 15 minutes and ready to serve.

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