Mandarin Orange Dessert - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice
8 oz. Cool Whip
60 Ritz crackers, crushed
1 can Eagle Brand milk
1/4 c. sugar
4 to 11 oz. Mandarin oranges, drained
1 stick melted butter

Preparation

Drain oranges.
Defrost orange juice; mix with Eagle Brand milk.
Stir in Cool Whip.
Stir in oranges (do not beat).