Basic Spaghetti Sauce - cooking recipe

Ingredients
    8 peeled tomatoes
    1 chopped onion
    1/2 tsp. garlic powder
    1/4 tsp. oregano
    1/4 tsp. basil
    1 (6 oz.) can tomato paste
    1/2 c. dry red wine
    salt and pepper to taste
Preparation
    Add all ingredients except wine; bring to a boil, then simmer 30 minutes.
    Add wine a few minutes before serving.

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