"Philly" Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. Cracker Barrel brand Cheddar cold pack cheese food
1 (8 oz.) pkg. cream cheese
2 Tbsp. margarine
2 tsp. chopped pimento
2 tsp. chopped green pepper
2 tsp. chopped onion
1 tsp. Worcestershire sauce
1/2 tsp. lemon juice
Preparation
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Combine cheese food, cream cheese and margarine; mix until well blended. Add remaining ingredients; mix well.
Mold into 2 balls.
May be rolled in chopped pecans or black pepper.
Chill until firm.
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