"Philly" Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. Cracker Barrel brand Cheddar cold pack cheese food
    1 (8 oz.) pkg. cream cheese
    2 Tbsp. margarine
    2 tsp. chopped pimento
    2 tsp. chopped green pepper
    2 tsp. chopped onion
    1 tsp. Worcestershire sauce
    1/2 tsp. lemon juice
Preparation
    Combine cheese food, cream cheese and margarine; mix until well blended. Add remaining ingredients; mix well.
    Mold into 2 balls.
    May be rolled in chopped pecans or black pepper.
    Chill until firm.

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