Janessa'S Broccoli Casserole - cooking recipe
Ingredients
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8 oz. broccoli (fresh or frozen)
1 small onion, chopped
1 egg
8 oz. grated cheddar cheese
8 oz. can cream of mushroom soup
Ritz crackers
Preparation
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Cook broccoli and onions until tender.
Drain and pour into casserole dish.
Add cheese, cream of mushroom soup and egg.
Mix together until blended evenly.
Cook for 1 hour at 350 degrees until the top is golden brown.
Crush up Ritz crackers and sprinkle on top.
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