Janessa'S Broccoli Casserole - cooking recipe

Ingredients
    8 oz. broccoli (fresh or frozen)
    1 small onion, chopped
    1 egg
    8 oz. grated cheddar cheese
    8 oz. can cream of mushroom soup
    Ritz crackers
Preparation
    Cook broccoli and onions until tender.
    Drain and pour into casserole dish.
    Add cheese, cream of mushroom soup and egg.
    Mix together until blended evenly.
    Cook for 1 hour at 350 degrees until the top is golden brown.
    Crush up Ritz crackers and sprinkle on top.

Leave a comment