Ingredients
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1/3 c. butter or margarine, softened
1/2 c. peanut butter
1/2 c. sugar
1/2 c. firmly packed brown sugar
2 eggs
1 c. all purpose flour
1 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
1 6 oz. pkg. chocolate chips
Preparation
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Cream butter and peanut butter.
Gradually add sugar, beating well.
Combine flour, baking powder and salt; add to creamed mixture, stirring well.
Stir in vanilla and chocolate chips. Pour batter in a greased 8 inch square pan.
Bake at 350\u00b0 for 30 minutes.
Cool and cut into squares.
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