Crustless Coconut Pie(Easy) - cooking recipe

Ingredients

1/4 c. margarine
1 c. sugar
2 eggs
1 c. milk
1/4 c. self-rising flour
1/2 tsp. vanilla
1 (3 1/2 oz.) can flaked coconut

Preparation

Cream the margarine and sugar.
Add eggs one at a time and beat.
Add milk and flour.
Mix well.
Add other ingredients; mix. Pour into lightly greased 9-inch pie pan and bake at 350\u00b0 for 50 minutes or until firm.