Lemon Juice Ketchup - cooking recipe

Ingredients
    1 (6 oz.) can tomato paste
    2 Tbsp. oil
    2 tsp. honey
    1 tsp. salt
    2 Tbsp. lemon juice
    onion and garlic powder to taste
Preparation
    Mix ingredients and refrigerate.
    Must be kept in refrigerator because recipe has no preservatives.

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